This dark whisky cocktail really stands out from the crowd, its bitter flavours are pulled together with our Franklin & Sons Sparkling Mandarin & Ginger to give it an edge of sweetness.
Ingredients:
- 1.7 fl oz Woodford Reserve
- 0.5 fl oz Demerara Syrup
- 0.1 fl oz Angostura Bitters
- 5 fl oz Franklin & Sons Sparkling Mandarin & Ginger
Method
Pour all ingredients into a highball glass, stir and top with Franklin & Sons Sparkling Mandarin & Ginger. Garnish with orange peel and a cherry.