Archives: Recipes

  • Winter Whiskey Spice

    Winter Whiskey Spice

    Prepare to experience the rich and warm notes of our Winter Whiskey Spice cocktail. This drink will tantalise your taste buds and ignite your senses.

    Ingredients:

     

    Method:

    Fill a highball glass with ice then add Scottish whisky, passionfruit syrup and Franklin & Sons 1886 Club Soda. Gently stir and garnish with clove-studded orange to serve.

  • Polaris

    Polaris

    Get ready to delight your taste buds with a mesmerising blend of bold, rich and complex flavours that will leave you craving more!

    Ingredients:

    • 1.5oz Spiced Rum
    • 2/3oz Crème de Cassis
    • 0.5oz Lime Juice
    • Dash of bitters
    • Top with Franklin & Sons Brewed Ginger Beer, or enough to top
    • Sprig of Rosemary (to garnish)
    • Star Anise (to garnish)

     

    Method:

    Fill a highball glass with ice then spiced rum, crème de cassis, lime juice, a dash of bitters and Franklin & Sons Brewed Ginger Beer. Gently stir and garnish with star anise and rosemary to serve.

  • Banana Americano

    Banana Americano

    It’s time to be transported to a tropical paradise with our Banana Americano. The cocktail harmoniously blends the rich notes of Banana Rum with the sweetness of the Vermouth to create a refreshing and sophisticated serve.

    Ingredients:

    • 1.1oz Banana Rum
    • 1oz Sweet Vermouth
    • ¾ oz Campari
    • 1/3 oz Custard Syrup
    • Orange peel (to garnish)
    • Cinnamon Stick (to garnish)
    • 3.5oz Franklin & Sons 1886 Club Soda, or enough to top

    Method:

    Fill a highball glass with ice then add banana rum, sweet vermouth, campari, custard syrup and Franklin & Sons 1886 Club Soda. Gently stir and garnish with orange peel and cinnamon stick to serve.

  • Fly High, Clementine

    Fly High, Clementine

    Embark on a flavourful journey with a remarkable blend of flavours that promise a delightful experience for your taste buds.

    Ingredients:

     

    Method:

    Fill a highball glass with ice then add vermouth, clementine juice, bitters, and Franklin & Sons Sparkling Mandarin & Ginger. Gently stir and garnish with star anise and thyme to serve.

  • Kentucky Mule

    Kentucky Mule

    With every sip of the Kentucky Mule, you’ll be treated to a delightful fusion of sweet, spicy, and zesty notes…making this cocktail an ideal choice for those seeking a flavour-filled serve.

    Ingredients:

     

    Method:

    Fill a highball glass with ice then add bourbon, ginger syrup, lime juice, mint leave and Franklin & Sons original ginger ale. Gently stir and churn and garnish with Lime.

  • Mandarin Crush

    Mandarin Crush

    This cocktail is a must-try for all citrusy cocktail lovers. The Mandarin Crush delivers sweet, tart, and zesty notes, to create a symphony of flavours that will be enjoyed until the last sip.

    Ingredients:

     

    Method:

    Fill a highball glass with ice, then tequila, grapefruit cordial, Franklin & Sons Sparkling Mandarin & Ginger. Gently stir and garnish with a grapefruit wedge & rosemary to serve.

  • Spiced Apple Highball

    Spiced Apple Highball

    Embrace the cosy allure of autumn with our warming Spiced Apple Highball. The perfect cocktail for chilly evenings and festive gatherings.

    Ingredients:

     

    Method:

    Fill a highball glass with ice then add calvados, whiskey, spiced syrup, and Franklin & Sons Sparkling Pineapple & Almond. Gently stir and garnish with orange peel and cinnamon stick to serve.

  • Smoky Rosa

    Smoky Rosa

    Our Smoky Rosa delivers a captivating medley of smoky, floral, and citrus flavours, creating a cocktail that’s as bold as it is elegant. Franklin & Sons Sparkling Pink Grapefruit gives the cocktail a tangy bite that perfectly compliments the smoky Mezcal.

    Ingredients:

    • 1.5oz Mezcal
    • 2/3oz Rose Vermouth
    • 1/3oz Lime Juice
    • 1/3oz Agave Syrup
    • Top with Franklin & Sons Sparkling Pink Grapefruit, or enough to top
    • Grapefruit (to garnish)
    • Star Anise (to garnish)
    • Thyme (to garnish)

     

    Method:

    Fill a highball glass with ice then add mezcal, rose vermouth, lime juice, agave syrup and Franklin & Sons Sparkling Pink Grapefruit. Gently stir and garnish with grapefruit twirl.

  • Long Cosmo

    Long Cosmo

    Prepare to enjoy a remarkable twist on a classic favourite! Franklin & Sons Sparkling Guava & Lime sets the Long Cosmo apart with its tropical guava and zesty limes, adding an exotic twist.

    Ingredients:

     

    Method:

    Fill a highball glass with ice then citrus vodka, triple sec, cranberry juice, lime juice and Franklin & Sons Sparkling Guava & Lime. Gently stir and garnish with a orange wedge.

  • Fathers Spiced Punch

    Fathers Spiced Punch

    Celebrate Father’s Day with a tropical and complex cocktail that is sure to impress. Our Father’s Spiced Punch cocktail combines the flavours of rum, pineapple juice and banana…which will take you on a trip to a tropical paradise. 

     

    Ingredients

     

    • 2oz Spiced Rum  
    • 0.5oz Fresh Lime  
    • 0.5oz Crème De Banana  
    • 0.5oz Pineapple Juice  
    • 1oz Franklin & Sons Sparkling Pineapple & Almond, or enough to top  
    • Pineapple leaf (to garnish) 
    • Lime wedge (to garnish) 
    • Pineapple Wedge (to garnish)

     

    Method

     

    Fill a highball glass with ice, then add rum, fresh lime juice, crème de banana, pineapple juice and Franklin & Sons Sparkling Pineapple & Almond. Gently stir and garnish with a pineapple leaf, pineapple wedge and a lime wheel to serve. 

  • Unforgettable

    Unforgettable

    Unforgettable is a remarkable cocktail that combines the smoothness of bourbon with the freshness of lemon juice…this paired with our Sparkling Mandarin & Ginger makes this cocktail one to remember… 

     

    Ingredients:

     

    Method 

    Combine all the ingredients (except Sparkling Mandarin & Ginger) into a cocktail shaker and dry shake with 1 ice cube. Re-shake with ice and fine strain into a rocks glass and top with Franklin & Sons Sparkling Mandarin & Ginger. Garnish with an orange peel to serve. 

  • Cognac Highball

    Cognac Highball

    Time to try this tantalizing, aromatic and effervescence Cognac Highball that was crafted during the third season of The Three Drinkers in Cognac. Rich flavors from the Jean-Luc Pasquet L’Organic 04 Cognac harmoniously pair with Franklin & Sons Sparkling Mandarin & Ginger to create a balanced cocktail.

    Ingredients

     

    Method

    Fill a goblet with ice, then add 1.7oz Jean-Luc Pasquet L’Organic 04 Cognac, top with Franklin & Sons Sparkling Mandarin & Ginger. Garnish with an orange peel to serve.

  • Guava & Lime Spritz

    Guava & Lime Spritz

    Get ready to indulge in the smooth flavours of Vodka paired with the refreshing flavors of Franklin & Sons Sparkling Guava & Lime. A remarkable cocktail crafted by the award-winning writers and broadcasters Aidy Smith & Helena Nicklin during their exciting journey in the third season of The Three Drinkers in Cognac.

    Ingredients

     

    Method

    Fill a highball glass with ice, then add 1.7oz Vodka, top with Franklin & Sons Sparkling Guava & Lime. Garnish with a mint sprig to serve.

  • Summer Spritz

    Summer Spritz

    A remarkably refreshing summer spritz! Franklin & Sons Sparkling Guava & Lime has aromatic and tropical flavours that pair perfectly with the gin, creating an ideal cocktail for all summer occasions.  

     

    Ingredients: 

    • 1oz Bloom London Dry Gin  
    • 1.25oz White Wine  
    • 4.5oz Franklin & Sons Sparkling Guava & Lime, or enough to top up   
    • 0.25oz Lime Juice  
    • Slice of Orange, to garnish  

     

    Method:  

    Fill a wine glass with ice, then add gin, white wine and lime juice, then top up with Franklin & Sons Sparkling Guava & Lime. Gently stir and garnish with a slice of orange to serve. 

  • Pineapple Spritz

    Pineapple Spritz

    A remarkable summer serve that packs a tropical punch. Our Sparkling Pineapple & Almond perfectly balances the fresh notes from lime juice to create a refreshing cocktail that will leave you wanting more.  

     

    Ingredients: 

     

    Method: 

    Fill a wine glass with ice, then add the gin, lemon juice and vermouth, then top up with Franklin & Sons Sparkling Pineapple & Almond. Gently stir and garnish with a mint sprig to serve. 

  • Elderflower Spritz

    Elderflower Spritz

    If you love floral flavours, then this is the cocktail for you. The light and clean flavours from Franklin & Sons 1886 Club Soda balance the floral liqueur for the perfect summer tipple.  

     

    Ingredients: 

    • 2oz St Germain Elderflower Liqueur  
    • 2oz White Wine  
    • 0.5oz Lemon Juice  
    • 3.5oz Franklin & Sons 1886 Club Soda, or enough to top up 
    • Lemon Peel, to garnish 

     

    Method:  

    Fill a wine glass with ice, then add elderflower liqueur, white wine, and lemon juice, then top up with Franklin & Sons 1886 Club Soda. Gently stir and garnish with lemon peel to serve.

  • Cazcabel Paloma

    Cazcabel Paloma

    A Franklin & Sons serve of the summer returns! This clean and refreshing cocktail is the perfect summer tipple. Our Sparkling Pink Grapefruit really stands out from the crowd with its well-balanced citrus notes.  

     

    Ingredients:  

     

    Method: 

    Fill a highball glass with ice, then add tequila, and lime juice and top up with Franklin & Sons Sparkling Pink Grapefruit. Gently stir and garnish with a slice of grapefruit to serve. As an optional extra, you could first rim the glass with salt.  

  • Scotch & Mandarin

    Scotch & Mandarin

    A bold and spicy cocktail packed full of flavour. Franklin & Sons Sparkling Mandarin & Ginger gives the serve an edge of sweetness with a hint of warmth, to make this summer cocktail one to savour. 

     

    Ingredients:  

     

    Method: 

    Fill a highball glass with ice, then add the whisky, a dash of Angostura Orange Bitters and top up with Franklin & Sons Sparkling Mandarin & Ginger. Gently stir and garnish with a slice of orange to serve. 

  • Raspberry & Pineapple Spritz

    Raspberry & Pineapple Spritz

    Take a trip down memory lane with Franklin & Sons Raspberry & Pineapple Spritz, a refreshing and nostalgic cocktail that will transport your back in time with every sip. This spritz will leave you craving twists on classic cocktails from the past.

    Ingredients

     

    Method

    Fill a wine glass with ice, then add all the ingredients. Gently stir and top with more ice if required. Garnish with a lime peel to serve.

  • Passionfruit & Guava Spritz

    Passionfruit & Guava Spritz

    Indulge in the refreshing and tropical flavours of the Passionfruit & Guava Spritz, a twist on a classic spritz cocktail. Franklin & Sons Guava & Lime Soda harmoniously blends tropical and citrus to create a well-balanced cocktail, perfect for summer sipping.

    Ingredients

    • 0.75oz Absolut Passionfruit Vodka
    • 1.75oz White Wine
    • 2.5oz Franklin & Sons Sparkling Guava & Lime
    • Lime Peel (to garnish)

     

    Method

    Fill a wine glass with ice, then add all the ingredients. Gently stir and top with more ice if required. Garnish with a lime peel to serve.

  • Smoky Mandarin Spritz

    Smoky Mandarin Spritz

    This spritz is rich, dark and decadent featuring whisky and port, both leavened with our Sparkling Mandarin and Ginger. Perfect for any occasion but enjoyed most when you want something with a bit more body.

    Ingredients

     

    Method

    Fill a rocks glass with ice, then add all the ingredients. Gently stir and top with more ice if required. Garnish with an orange peel and a red grape to serve.

  • Guava Spritz

    Guava Spritz

    Be transported to a sunny paradise with Guava Spritz. Guava, lime and Kettle One Citron perfectly.

    Ingredients

     

    Method

    Fill a wine glass with ice, then add all the ingredients. Gently stir and top with more ice if required. Garnish with a slice of lime to serve.

  • Orange and Ginger Spritz

    Orange and Ginger Spritz

    A drink that will transport you to a sunny Venetian veranda. It is bitter-sweet and balanced, long and refreshing, and perfect for lifting spirits and toasting ‘good health’.

    Ingredients

     

    Method

    Fill a wine glass with ice, then add all the ingredients. Gently stir and top with more ice if required. Garnish with an orange peel.

  • Pick of the bunch

    Pick of the bunch

    Treat your Mom on Mother’s Day to a simple yet elegant cocktail. Blending sweet & fruity flavours, Pick of the Bunch will make this Mother’s Day one to remember!

    Ingredients:

    Method

    Pour all ingredients into a cocktail shaker, roll and then serve in a highball glass. Garnish with an edible flower.

  • Ranch Water

    Ranch Water

    A Texas classic with a twist! Franklin & Sons Sparkling Guava & Lime flawlessly pairs tropical flavours with a hint of citrus, which compliments Casamigos Blanco Tequila to make a remarkable cocktail perfect for any occasion.

    Ingredients:

    Method:

    Pour all ingredients into a highball glass, add ice and then gently stir. Garnish with a lime wedge.

  • Pine-apple For More

    Pine-apple For More

    This non-alcoholic cocktail is a real showstopper, its zesty and tropical flavours are pulled together with our Franklin & Sons Premium Indian Tonic Water with Quinine.

    Ingredients

    Method

    Pour Caleno Light & Zesty into a highball glass, and then add ice and top with Franklin & Sons Premium Tonic Water. Gently stir the mix and garnish with pineapple wedge.

  • Perfect in pink

    Perfect in pink

    Who doesn’t love a pink drink? This refreshing non-alcoholic cocktail offers the flavours of summer berries all year round. Our Premium Indian Tonic Water with Quinine makes this drink light with notes of citrus.

    Ingredients

    Method

    Pour Lyre’s Pink London Spirt into a highball glass, and then add ice and top with Franklin & Sons Premium Tonic Water. Gently stir and garnish with raspberries and lemon slice.

  • Mojito with a twist

    Mojito with a twist

    Not just your average non-alcoholic Mojito, deliciously refreshing from the citrus flavours with a hint of spice which will leave you wanting more.

    Ingredients

    Method

    Pour all the ingredients into a highball glass and give the mixture a gentle stir using a bar spoon. Add ice cube and crushed ice. Garnish with mint leaves and lemon wedge.

  • No Gin-Ger

    No Gin-Ger

    A delicious non-alcoholic cocktail that’s full of refreshing flavours. Our Brewed Ginger Beer gives this drink the perfect spicy finish.

    Ingredients

    • 1.5 fl oz Seedlip Grove 42
    • 1 Orange
    • 0.3 fl oz Lime Juice
    • 1 fl oz Orange & Fennel With Black Pepper Cordial
    • 5 fl oz Franklin & Sons Brewed Ginger Beer

    Method

    Pour all ingredients (excluding the Brewed Ginger Beer) into a Wine Glass and then add ice and top with Brewed Ginger Beer. Gently stir the mix and garnish with orange wedge.

  • Spiced Mule

    Spiced Mule

    An improved traditional mule with a spicy yet sweet aroma, a Christmas cocktail that’ll lift the spirits of any Christmas occasion.

    INGREDIENTS:

     

    METHOD

    Pour the ingredients into a mule mug and add ice and crushed ice to the mug. Garnish with mint and crystallised ginger.

  • Rose Celebration

    Rose Celebration

    If you love the flavour of summer berries but want to take them with you into the New Year, try this new year’s cocktail with sweet berry flavours with a finishing touch of rose.

    Ingredients:

     

    Method

    Pour all the ingredients (excluding the Natural Rose Lemonade) into a cocktail shaker. Shake well and strain into a coupette glass whilst pouring the Natural Rose Lemonade. Garnish with berries and a pinch of chocolate powder.

  • Lemon Drop Collins

    Lemon Drop Collins

    This Christmas cocktail is perfect for those who love lemon and almond flavours, the flavours balance in this drink to create a remarkable Christmas serve for any occasion.

    INGREDIENTS:

     

    METHOD

    Pour all the ingredients into a cocktail shaker (excluding the Sicilian Lemon Tonic Water). Shake well and strain into an ice-filled highball glass and pour in the Sicilian Lemon Tonic with Quinine at the same time. Garnish with a Panettone slice.

  • No Serious-Storm

    No Serious-Storm

    A non-alcoholic Christmas drink, deliciously tropical from the fruit juices with a hint of spice coming through the Brewed Ginger Beer.

    Ingredients:

     

    Method

    Pour all the ingredients into a cocktail shaker (excluding the Brewed Ginger Beer). With a mini mixer, mix and add the Brewed Ginger Beer and pour it into a highball glass filled with ice. Garnish with crystallised pineapple.

  • Santa Sloe Down

    Santa Sloe Down

    Christmas drinks aren’t all about spice and warmth. This sweet and refreshing Christmas cocktail is simple yet effective. Serve this up for guests at any upcoming Christmas occasion and they’re sure to be left wanting more.

    Ingredients:

     

    Method

    Create a white chocolate rim on the glass beforehand. Pour all the ingredients into a wine glass, including the Sparkling Pink Grapefruit. Give the drink a gentle stir with a bar spoon and place an ice block into the glass.

  • Christmas Punch

    Christmas Punch

    When you think of Christmas cocktails you immediately think of warmth and spice and well our Christmas Punch provides both. The warmth from the ginger notes and spicy with a rhubarb finish. Remarkable for any Christmas occasion.

    Ingredients:

     

    Method

    Pour all the ingredients into a cocktail shaker (excluding the Original Ginger Ale). Shake and pour the Christmas cocktail into a vintage tea cup (if you have one!) and top it with Franklin & Sons Original Ginger Ale and garnish with a seasonal biscuit of your choice.

  • Ramos Amaretto Fizz

    Ramos Amaretto Fizz

    Remarkable drinks should be served at every Christmas occasion and our Ramos Amaretto Fizz is just that; remarkable. The creamy texture is balanced by the almond and mandarin flavours, which shine through.

    Ingredients:

    Method

    Pour all the ingredients into a cocktail shaker (not the Sparkling Mandarin & Ginger) and shake for 40-50 seconds. Grab a highball glass and fill it with ice and pour the mix in. Top with Franklin & Sons Sparkling Mandarin & Ginger and garnish with a pinch of chocolate powder.

  • Spiced Forest

    Spiced Forest

    A non-alcoholic Christmas drink that balances being refreshing but with a bitter-sweet taste. The citrus finish will leave you wanting more.

    Ingredients:

     

    Method

    Pour all the ingredients into a wine glass and give the mixture a gentle stir using a bar spoon. Add an ice block or cube to the glass and garnish with candied orange peels.

  • Thanksgiving Juice

    Thanksgiving Juice

    A thanksgiving cocktail to savour, giving citrus and wine flavours with a hint of spice. Perfect for the upcoming cosy winter nights.

    Ingredients:

     

    Method

    Pour all the ingredients (excluding the Original Ginger Ale) into a cocktail shaker and shake well. Pour into a clay pot glass and top with the Original Ginger Ale. Garnish with a wedge of blood orange.

  • Franklin & Fawkes

    Franklin & Fawkes

    Ingredients:

     

    Method

    Place a single large block of ice in a 120z rocks glass and pour in all the ingredients, leaving the Sparkling Mandarin & Ginger until last. Garnish with an orange peel and oak smoke.

  • And All Things Nice

    And All Things Nice

    Ingredients:

     

    Method

    Fill a 12oz highball with cubed ice and pour in all the ingredients with the Franklin & Sons Brewed Ginger Beer being last. Gently stir to mix and garnish with a little gingerbread man.

  • Do You Know The Muffin Man

    Do You Know The Muffin Man

    INGREDIENTS:

     

    METHOD

    Fill a 12oz highball with cubed ice and pour all the ingredients into the glass. Gently stir with a bar spoon to mix and garnish with a sprig of mint and a torched cinnamon stick.

  • Long Ju-On

    Long Ju-On

    Ingredients:

     

    Method

    Edge a 7oz slim highball with chilli salt and fill with cubed ice. Pour all the ingredients into the glass and gently stir to mix. Garnish with a lime peel.

  • Chocolate & Cherry Highball

    Chocolate & Cherry Highball

    Ingredients:

    • 1 fl oz One-Eyed Rebel Black Cherry Spiced Rum
    • 2 Drops of Bitter Truth Chocolate Bitters
    • 0.6 fl oz Mozart Dry Chocolate Liqueur
    • Top with 1.7 fl oz Franklin & Sons 1886 Club Soda

     

    Method

    Pour all the ingredients into a 120z highball filled with cubed ice. Gently stir to mix and garnish with a cherry dipped in chocolate.

  • Monkey’s Son

    Monkey’s Son

    Ingredients:

    Method

    Pour all the ingredients into a 12oz rocks glass which has a single large block of ice in. Gently stir to mix and garnish with a stroke of painted warm chocolate on the side of the glass.

  • Northern Mule

    Northern Mule

    A Franklin & Sons twist on a classic-style cocktail. Remarkably refreshing for summer, using Gin instead of the traditional vodka and making it a little light using Sparkling Mandarin & Ginger.

    INGREDIENTS:

     

    METHOD

    Pour all the ingredients (excluding the Sparkling Mandarin & Ginger) into a mule mug, add ice, and top with Sparkling Mandarin & Ginger. Gently stir to mix and garnish with a sprig of mint and crystallised ginger cubes.

  • Pisco Ramos

    Pisco Ramos

    A smooth cocktail where the aroma is as strong as the flavours, our Sparkling Guava & Lime provides a light citrus hit which makes this summer cocktail one to savour.

    Ingredients:

     

    Method

    Fill a highball glass with ice. Pour all the ingredients (excluding the soda) into a cocktail shaker and shake for 30 seconds. Strain into a highball glass, whilst also pouring in the Sparkling Guava & Lime and garnish with lemon peel.

  • Lowball

    Lowball

    A low and no cocktail that’s zesty and refreshing so perfect for those warm summer nights. Our Sparkling Mandarin & Ginger makes this drink light with a spicy warm finish.

    INGREDIENTS:

     

    METHOD

    Pour all the ingredients (excluding the Sparkling Mandarin & Ginger) into a highball glass and then add ice and top with Sparkling Mandarin & Ginger. Gently stir to mix and garnish with raspberry powder.

  • Almond Sgroppino

    Almond Sgroppino

    The amaretto flavours from the Adriatico are perfectly balanced by the citrusy notes from the lemon juice, then a smoky finish with the ginger syrup and Sparkling Pineapple & Almond. Perfect for any summer occasion that requires cocktails!

    Ingredients:

     

    Method

    Pour all the ingredients (excluding the Sparkling Pineapple & Almond) into a cocktail shaker and shake for 20 seconds. Strain into a martini glass and top with the soda before garnishing with a lemon wedge.

  • Sparkling Colada

    Sparkling Colada

    A purely tropical blend, with coconut flavours coming from Koko Kanu balanced by lime juice. The Sparkling Pineapple & Almond gives a smoky finish to a simple summer cocktail.

    Ingredients:

     

    Method

    Pour all the ingredients into a highball glass (excluding the Franklin & Sons). Add ice to the glass, then Sparkling Pineapple & Almond, and gently stir to mix and garnish with a slice of pineapple.

  • Summer Cup

    Summer Cup

    A citrusy cocktail perfect for summer. Light bitter and floral spices from the Italicus are balanced by the lime juice and our Sparkling Pink Grapefruit.

    Ingredients:

     

    Method

    Pour all the ingredients into a highball glass (excluding the soda) and add ice. Add Sparkling Pink Grapefruit, gently stir to mix and garnish with a coconut rim.

  • Paloma

    Paloma

    Using our Sparkling Pink Grapefruit to give a Paloma a Franklin & Sons twist to a classic tequila cocktail. The lime juice gives this Paloma a sharp taste which is balanced by the Sparkling Pink Grapefruit. This all blends to make the drinks citrusy and refreshingly good on a hot summer’s day.

    Ingredients:

    Method

    Add the first three ingredients and stir them into an ice-filled glass. Top with Franklin & Sons Sparkling Pink Grapefruit and garnish with a slice or wedge of grapefruit. As an optional extra you could first rim the glass with salt.

  • Guava & Lime Coconut Mojito

    Guava & Lime Coconut Mojito

    A taste of the tropics for all year round, so even if you’re relaxing at home this cocktail is sure to bring the feeling of a tropical vacation using our Sparkling Guava & Lime.

    Ingredients:

    Method

    Place the mint in a highball glass and add all the ingredients before topping with Sparkling Guava & Lime, give it a stir and enjoy!

  • English Rose

    English Rose

    Elegant and sophisticated, this delightfully sweet cocktail is perfect for any occasion with its refreshing combinations.

    Ingredients:

    Method

    Add ice to a wine glass and build before topping with Franklin & Sons Natural Rose Lemonade.

  • Tom Collins

    Tom Collins

    This floral twist on the classic Tom Collins features our Natural Rose Lemonade. The perfect base with rich rose and citrus flavours built into a smooth, rich taste intensity cocktail, with well-balanced acidity and sweetness.

    Ingredients:

    Method

    Pour the gin and Franklin & Sons Natural Rose Lemonade into a glass of your choice and top it with sparkling Rosé Moscato.

  • Pineapple Crush

    Pineapple Crush

    This tropical-tasting cocktail will pack a punch to any occasion. Our Sparkling Pineapple & Almond pairs perfectly with the pineapple rum, the lime and orgeat add a little twist of flavour to make this rum cocktail zing.

    Ingredients:

    Method

    Add all the ingredients (except the Franklin & Sons Sparkling Pineapple & Almond) to a cocktail shaker and shake. Strain over ice and top with the Franklin & Sons Sparkling Pineapple & Almond.

  • Old Fashioned Spritz

    Old Fashioned Spritz

    This dark whisky cocktail really stands out from the crowd, its bitter flavours are pulled together with our Franklin & Sons Sparkling Mandarin & Ginger to give it an edge of sweetness.

    Ingredients:

    Method

    Pour all ingredients into a highball glass, stir and top with Franklin & Sons Sparkling Mandarin & Ginger. Garnish with orange peel and a cherry.

  • Gin-ger Ale

    Gin-ger Ale

    A hostess’s best friend, our gin-ger ale cocktail is sweet and easy-going with only three ingredients to pack a flavour punch in this rhubarb gin cocktail.

    Ingredients:

    Method

    Add all the ingredients into a highball glass, stir and garnish with a slice of orange.